Fruit Juices
More than 40 delicious flavours made from concentrated fruit juice. High-quality ingredients such as hand-picked Williamine pears and Luizet apricots grown in Valais.
Traditional Swiss recipe syrups for innovative, fruity cocktails, aromatic coffees and haute cuisine with a modern touch. Quality since 1889.
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Established in Martigny in 1889, the Morand house continues to support family values. Les Bons Sirops rejuvenates childhood memories with traditional recipes and a modern twist to create unique flavours.
Discover the special flavours that Valais fruits offer (apricot, pear & apple). More than a century of dedication makes this product the undisputed champion in terms of taste and quality.
Our non-alcoholic syrups are loved by adults and children alike. Discover a range of flavours and teach your children to appreciate quality.
Excellent syrups embody Valais and a long tradition of quality since 1889.
Our best-sellers offer industry-wide benchmarks in terms of quality and customer satisfaction.